WHO Director-General Tedros Adhanom Ghebreyesus said two scientists in the United Nations team had already left their homelands for Wuhan when they were told that Chinese officials were not entering the necessary permits for the country.
The arrangements were agreed in advance with China.
“I am very disappointed with this news,” Tedros said at a news conference in Geneva on Tuesday. “I was in touch with senior Chinese officials and once again made it clear that the mission is a priority for the WHO and the international team.”
Tedros said WHO was “eager to get the mission started as soon as possible” and that he was assured that Beijing would speed up the internal procedure for “the earliest possible deployment”.
Dr Michael Ryan, executive director of the WHO program for health emergencies, said there was a problem with visas and one team member had already returned home. The other one is waiting in transit in a third country.
WHO officials have long negotiated with Beijing to give a team of global scientists access to key sites to investigate the origin of the virus – first detected in Wuhan in December 2019 – and the possible leap of an unidentified host species to people.
Ryan said the team hopes it’s just a logistical and bureaucratic issue ‘that can be resolved in good faith in the coming hours and that the deployment of the team can start again as soon as possible. ‘
The United States and Australia have led the charge in criticizing China’s handling of the initial phases of the pandemic, accusing Beijing of underestimating the country’s seriousness and preventing an effective response.
CNN reached out to the Chinese Foreign Ministry for comment on Tedros’ remarks.
Foreign Minister Wang Yi praised China’s anti-pandemic efforts at home and abroad, saying the country had ‘launched a vital global humanitarian campaign’ and ‘helped build consensus on a global response to Covid-19 ‘.
China has been testing and disinfecting frozen products imported from abroad for months, fearing the virus could re-enter the country, even though experts remain skeptical about it as a possible source of infection.
The WHO says it is “highly unlikely that humans can get Covid-19 from food or food packaging”, and the US Centers for Disease Control and Prevention (CDC) says the risk is ‘very low’. Both maintain that there is no evidence of such a transfer, and countries have even threatened to sue China at the World Trade Organization over import restrictions.