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If you have this fish at home, throw it away now, says the FDA
You may need to adjust your weekend brunch menu as the Food and Drug Administration (FDA) has announced the recall of a popular type of smoked fish. On February 18, the FDA issued a warning for Aaron’s smoked fish products and buyers are urged not to consume them. The smoked fish in question is being recalled due to a lack of licensing and regulatory oversight by the state agency. The Aaron’s Gourmet products, found in vacuum-sealed plastic bags or glass bins, were sold by Growers Outlet and Berry Good PDX, two farmers’ markets in Portland, Oregon. Although no adverse effects are associated with the consumption of smoked fish products. still reported, the FDA recommends that anyone who bought it should throw it away or return it to the store from which they were purchased to receive the full refund.If you have the products in question at home, you can also buy Aaron’s Gourmet Smoked Fish at 503-372-9849 call with questions.And while you clean up your kitchen, stop now when you make dinner in it, experts say 1 Caesar dressing You have washed and dried the greens – now is the time to make sure you have the On February 15, the FDA announced that Litehouse Inc. had voluntarily revoked 225 cases of its British Harbor Caesar Dressing & Dip 1.5-oz packets, the recall was initiated after it was discovered that the bandage might be anchovy is contained that does not appear on the ingredient list. The dressing room, which was sold in Oregon, Utah and Washington, was best marked on July 13, 2021, written as ’03 071321 ‘and the lot code ’03 071321 16002 60 / 1.5 oz Brite Harbor Caesar.’ If you have the affected garment in your possession, return it to the store where you purchased it for a full refund. And sign up for our daily newsletter for the latest reminder news sent straight to your inbox. 2 Queso fresco Chips, tacos … a side of dangerous bacteria? According to the Centers for Disease Control & Prevention (CDC), you may be suffering from serious illnesses if you are currently eating fresh and soft Spanish-style cheeses. On February 17, the CDC announced that there were seven diseases and seven hospitalizations in four states related to the consumption of Spanish soft cheese, and officials in Connecticut discovered listeria bacteria in specific samples of El Abuelito queso fresco. the CDC recommends that people who weaken the immune system, are pregnant or 65 years or older do not currently eat fresh and soft Spanish-style cheeses, including queso blanco, queso fresco and queso panela, either made by El Abuelito or other brands. For other individuals, the CDC recommends that you do not take the brand name El Abuelito queso fresco. If ingested, listeria can lead to confusion, headaches, balance problems, fever, muscle aches, neck stiffness and food poisoning-like symptoms in otherwise healthy people. It can also lead to miscarriage, stillbirth and early childbirth in pregnant people; and it is more likely to cause serious or life-threatening infections in newborns and the elderly. And if you eat it for breakfast, the FDA immediately says for more food. 3 Thai curry and peanut sauces Instead of making curry at home tonight, you may want to pick up, thanks to the recent reminder of a number of popular Thai sauces. On February 9, the FDA issued a warning for Delicae Gourmet’s Thai peanut sauce, Panang curry sauce and spicy red curry sauce due to possible contamination with shrimp, an ingredient not indicated on the label. Consumption of the product could lead to a “severe or life-threatening allergic reaction” in people with a shellfish allergy, a condition that is thought to affect about two percent of the U.S. population. The products in question, with UPC code # 643558406919 for the Thai. Peanut sauce, # 643558406711 for the Panang Curry Sauce, and # 643558406810 for the Spicy Red Curry Sauce, can be returned for a full refund at the store from which it was purchased. 4 Mince You may get more than you intended with the minced beef in your burgers. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) reported on February 2 that raw minced meat from Greater Omaha Packing Co. could be infected with E. coli bacteria. The meat in question – packed in two-pound trays with packaged dates ranging from 28 January 2021 to 31 January 2021 – should not be digested, but should be discarded or returned to the place of purchase, according to the FSIS. If consumed, E. coli can cause “dehydration, bloody diarrhea and abdominal cramps,” kidney failure and even death. And if you want to protect yourself, if you bought this beer, throw it out with gloves and a face shield.