The Cheesecake Factory tries to bounce back from Covid-19

Americans love The Cheesecake Factory.

The restaurant, known for its massive 21-page menu and dozens of dessert options, is considered by the trade publication Nation’s Restaurant News to be one of the best informal restaurants in the US.

The company reported positive sales growth in the same store in 21 of the 24 quarters before Covid-19 in March 2020. restaurant industry.

In February, Cheesecake Factory announced $ 554 million in fourth-quarter sales, down 20% from a year earlier. Sales of the same stores decreased by 19.5% in the same period.

So after more than 40 years of business, will Cheesecake Factory be able to regain its momentum and will the chain’s take – off and delivery service be enough to compensate for the deterioration of the restaurant experience? Watch the video above to find out more.

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