(CNN) – Is it possible to make sure the bars are safe in a pandemic? An experiment in Scotland the vernacular passed in this sentence, following a new investigation published on Monday in the magazine Journal of Alcohol and Drug Studies.
Under the guidance of the Government and the efforts of the two barriers to implement security measures, clients and staff will not follow up with the more simple measures intended to prevent the propagation, especially when establishing clients in the embryo , find the investigators.
With some new housing units for prices in interiors and city locations such as New York and Portland, many owners of EE.UU. is working to ensure that the Experience is the most secure, even if the investigating investigators find that it is not possible to do so easily.
After a visit to the United Kingdom, it was allowed that the bars in Escobia reabrieran in July many new ones, which include maintaining the groups of customers less than a metro away, maintain all the customers sent and demand that the staff use cubiertas face.
Niamh Fitzgerald, Professor at the University of Stirling in Scotland, and his colleagues visited 29 bars to observe how effective these safety measures are in practice.
“It’s essential to understand what its giants are and how to exit our bars and pubs to control their giants,” said Fitzgerald.
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Security devices are disassembled
The team discovers that the staff does not use facial manners in a constant manner, and some wear masks to talk to customers, while frustrating the proposal.
If the Mayor of the installations can restructure its distribution to adapt to a distance of a subway between the tracks, many have tenin problems of hacinamiento.
“It would be difficult for them to completely eliminate what we call ‘points of engagement’, because they have areas stretched in the majority of the houses, are in the entrances, in the lanes or on the baths, where it is difficult for the customers avoid buying », says Fitzgerald.
A bar installation of the bar with black ink and amarilla and an advertisement for mantle support, for all customers are shown around the counter.
“None of the customers recognized that the belt was allied,” the investigators wrote.
Large part of the risk that observed the team running at night, when the baby customers. Investigators signal that alcohol consumption can affect the hearing, vision and juices of a person, which physically complicates the safety measures. It is also possible to reduce inhibitions, which means that people are simply preoccupied with less.
The team gets people salting from month to month, touching and chanting or cheering.
Some customers hicieron nuevos amigos en lugares inesperados.
“Dos mujeres de diferentes grupos … chocaron fuera del baño y empezaron a gritar, abrazarse y saltar juntas”, writes the team. “When entering the baths and entering junctions in a cubicle, the observing lava flows the manuscripts during one of the seconds when it is fired, and has all the cartels for all parties recommending a lava of 20 seconds.”
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The team describes a very embarrassed woman as the peddler has a camera that takes a photo with her. She obedience, after all that she had in the mail and the grace of God.
In all cases less than one, the staff can not detain such behavior, Fitzgerald signaled. “We will discover that, in its majority, it will not indicate its intention.”
In an industry where the customer always has the reason, it can be difficult for the staff to establish the law that respects the precautions against the coronavirus.
In interviews with two negotiators, many would say to the investigators that they are being manipulated into manipulating people.
“I believe that the level of intervention is probable, at least in Scotland, when the people are very bored and disordered,” said Fitzgerald. “Considering that, the level of embryo in which this type of behavior occurs is at one stage in which the people are so friendly; simply being divided. This is not the type of situation in which the staff would like to intervene first ».
“There is this type of new expectant behavior with which neither the clients nor the staff have really adapted,” he said.
Mitigar el riesgo
Fitzgerald believes that bars can significantly reduce the level of risk by clearly communicating expectations and creating an “autocontrol” atmosphere between customers. Although there is a difference in places like the supermarkets or the minority tendencies, the bars have their intrinsically social spaces, and the efforts to make social mines can result in less customers.
The governors can help eliminate the risk of mitigation implementation, such as the toques of queda, Fitzgerald signaled. When a large broth was discovered in August at more than 20 bars and restaurants in Aberdeen’s city center, investigators noted that Scotland was returning to prison.
The pais ordered the recovery of information from customers to the network of contacts and prohibition of background music in the booths, to prevent the people connected to grit or reach out to listen between them.
By supuesto, no hay form to eliminate the risk completely.
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“Indeed, we are, at the moment, in the transmission bags that are sufficiently low so that we can tolerate this level of risk and maintain the confidence that there is no transmission, we can retrieve and we can deal with it if it is received in a problem mayor? », Dijo Fitzgerald.
Many negotiators know very well that permanent closures during the pandemic can be economically devastating.
“Suppose the governors themselves need to think that they are available for these installations, so that they are not obliged to open if there is really no way to operate safely,” he said.