Agency of the European Union says it is safe to use gusanos

The acclaimed Mediterranean diet and French gastronomy has competence: the food security agency of the European Union knows that it is safe to eat.

The agency, with its headquarters in Parma, published a scientific opinion on the markets regarding the yellow emerald of the rabbit, giving its approval. Investigators say that gusanos, they have ore in harina, are a rich refrigeration in protein or an ingredient for other comedies.

Pueden can cause allergic reactions, especially depending on the type of food that the insects have, the scientific name being the larvae of Tenebrio molitor. In general, “the committee concludes that (the new food) is safe from the usages and levels of its own properties”.

With this, the European Union rewards the ingestion of gusanos as the United Nations. In 2013, the FAO defended combustible insects by feeding on grassy and high-protein foods for the people, the mascots and the gnawing country, which are good for the medium and help the palate to grow.

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